Don't look down or feel bad about
any challenges today. Instead
celebrate their part of
your growth.
~ Unknown
Follow your dream ...
if you stumble, don't stop
and lose sight of your goal,
press on to the top.
For only on top
can we see the whole view ...
~ Amanda Bradley
Go forth today, anticipate goodness.
Create the kind of moments that will
add beauty to your days.
~ Unknown
Graham Cracker Icebox Cake
They say old fashioned icebox cakes are making a
comeback.
Try making this easy no cook recipe for Graham Cracker Icebox
Cake with different flavors of pudding mix and frosting for a new taste
sensation.
Ingredients:
- 16 oz. pkg. graham crackers
- 2 (3.5 oz.) pkgs. instant vanilla pudding mix
- 3 cups whole milk
- 1-1/2 cups whipping cream
- 3 Tbsp. powdered sugar
- 1 tsp. vanilla
- 1 (16-ounce) container chocolate frosting
Preparation:
Blend
the pudding mix and milk in a large bowl.
Stir until well blended and
place in refrigerator. Meanwhile,
in medium bowl combine cream, powdered
sugar, and vanilla
and beat until stiff peaks form. Fold whipped cream
into pudding mixture.
Place one single layer of graham crackers in the bottom of a 9x13"
baking pan. Do not
crumble, but leave the crackers whole. You can fill
in gaps with crackers broken in half if
necessary. Spoon half of the
pudding mixture over the crackers and spread evenly. Repeat
with another
layer of crackers and remaining pudding mixture. Top with another layer
of
graham crackers. Cover the pan with plastic wrap and chill in the
refrigerator for 30 minutes
to set up a bit.
Stir the frosting and spread it over the whole cake up to the
edges of pan. Cover and
refrigerate cake for at least 4 hours before
serving.
Here is wishing you all a safe and happy weekend.
Join me Monday for some more inspiration!
And now till another time, be safe in all you do. Be aware of everything andeveryone around you at all times. Avery good habit .... take care! For those first time visitors - the below map shows the
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